Vertébrés de Saint-Martin
29 outil(s) de détermination permet(tent) d'identifier des taxons de ce groupe.
| Référence | Total | Valides | Espèces | Taxons terminaux | ||||
|---|---|---|---|---|---|---|---|---|
| nb | % | nb | % | nb | % | nb | % | |
| Dewynter et al. (2022) | 27 | 1,46% | 27 | 6,43% | 27 | 7,01% | 25 | 6,46% |
| Dewynter et al. (2023) | 26 | 1,4% | 26 | 6,19% | 26 | 6,75% | 24 | 6,2% |
| Questel et al. (2023) | 26 | 1,4% | 26 | 6,19% | 26 | 6,75% | 24 | 6,2% |
| Questel et al. (2023) | 26 | 1,4% | 26 | 6,19% | 26 | 6,75% | 24 | 6,2% |
| Dewynter (2021) | 23 | 1,24% | 23 | 5,48% | 23 | 5,97% | 23 | 5,94% |
| Dewynter et al. (2023) | 15 | 0,81% | 15 | 3,57% | 15 | 3,9% | 14 | 3,62% |
| Dewynter et al. (2021) | 11 | 0,59% | 11 | 2,62% | 11 | 2,86% | 7 | 1,81% |
| Jarrett & Shirihai (2014) | 10 | 0,54% | 10 | 2,38% | 10 | 2,6% | 6 | 1,55% |
| Bordin et al. (2021) | 9 | 0,49% | 9 | 2,14% | 9 | 2,34% | 5 | 1,29% |
| Aulagnier et al. (2017) | 8 | 0,43% | 8 | 1,9% | 8 | 2,08% | 8 | 2,07% |
| Dewynter et al. (2019) | 7 | 0,38% | 7 | 1,67% | 7 | 1,82% | 6 | 1,55% |
| Muratet (2015) | 6 | 0,32% | 6 | 1,43% | 5 | 1,3% | 5 | 1,29% |
| Dewynter & Claessens (2020) | 5 | 0,27% | 5 | 1,19% | 5 | 1,3% | 3 | 0,78% |
| Arnold & Ovenden (2014) | 4 | 0,22% | 4 | 0,95% | 4 | 1,04% | 3 | 0,78% |
| Aubouin et al. (2016) | 3 | 0,16% | 3 | 0,71% | 3 | 0,78% | 3 | 0,78% |
| Breuil (2013) | 3 | 0,16% | 2 | 0,48% | 2 | 0,52% | 2 | 0,52% |
| Read & Jean (2021) | 3 | 0,16% | 3 | 0,71% | 3 | 0,78% | 3 | 0,78% |
| Bochaton et al. (2016) | 2 | 0,11% | 2 | 0,48% | 2 | 0,52% | 2 | 0,52% |
| Dewynter et al. (2020) | 2 | 0,11% | 2 | 0,48% | 2 | 0,52% | 2 | 0,52% |
| Fourt et al. (2017) | 2 | 0,11% | 2 | 0,48% | 2 | 0,52% | 2 | 0,52% |
| Furminieux (2019) | 2 | 0,11% | 2 | 0,48% | 2 | 0,52% | 2 | 0,52% |
| Bance (2022) | 1 | 0,05% | 1 | 0,24% | 1 | 0,26% | 1 | 0,26% |
| Cheon et al. (2023) | 1 | 0,05% | 1 | 0,24% | 0 | 0% | 1 | 0,26% |
| de Massary et al. (2015) | 1 | 0,05% | 1 | 0,24% | 1 | 0,26% | 0 | 0% |
| Dewynter (2020) | 1 | 0,05% | 1 | 0,24% | 1 | 0,26% | 1 | 0,26% |
| Fabre & Orsini (2016) | 1 | 0,05% | 1 | 0,24% | 1 | 0,26% | 1 | 0,26% |
| Nelson-Smith et al. (2014) | 1 | 0,05% | 0 | 0% | 0 | 0% | 0 | 0% |
| Sanchez (2020) | 1 | 0,05% | 1 | 0,24% | 1 | 0,26% | 1 | 0,26% |
| Wallach (2020) | 1 | 0,05% | 1 | 0,24% | 1 | 0,26% | 1 | 0,26% |
