Algues vertes marines de métropole
81 références bibliographiques sont utilisées pour les noms de rangs spécifiques de ce groupe.
| Référence | Total | Valides | Espèces | Taxons terminaux | ||||
|---|---|---|---|---|---|---|---|---|
| nb | % | nb | % | nb | % | nb | % | |
| Cabioc'h & Floc'h (2014) | 318 | 18,17% | 226 | 75,59% | 226 | 80,14% | 215 | 74,65% |
| Burel et al. (2019) | 117 | 6,69% | 113 | 37,79% | 113 | 40,07% | 108 | 37,5% |
| Delnatte & Wynne (2016) | 28 | 1,6% | 27 | 9,03% | 27 | 9,57% | 26 | 9,03% |
| Vroman (1968) | 20 | 1,14% | 12 | 4,01% | 12 | 4,26% | 11 | 3,82% |
| N'Yeurt & Payri (2007) | 17 | 0,97% | 14 | 4,68% | 14 | 4,96% | 12 | 4,17% |
| Payri (2007) | 17 | 0,97% | 13 | 4,35% | 13 | 4,61% | 12 | 4,17% |
| Rodríguez-Prieto et al. (1999) | 17 | 0,97% | 12 | 4,01% | 12 | 4,26% | 12 | 4,17% |
| Nelson-Smith et al. (2014) | 16 | 0,91% | 11 | 3,68% | 11 | 3,9% | 10 | 3,47% |
| Knoepffler et al. (1990) | 15 | 0,86% | 9 | 3,01% | 9 | 3,19% | 8 | 2,78% |
| Payri & N'yeurt (1997) | 14 | 0,8% | 3 | 1% | 3 | 1,06% | 3 | 1,04% |
| MGnify (2017) | 13 | 0,74% | 13 | 4,35% | 13 | 4,61% | 13 | 4,51% |
| Silva et al. (1996) | 13 | 0,74% | 8 | 2,68% | 8 | 2,84% | 8 | 2,78% |
| Le Gallo (1949) | 10 | 0,57% | 5 | 1,67% | 5 | 1,77% | 4 | 1,39% |
| Payri et al. (2009) | 9 | 0,51% | 9 | 3,01% | 9 | 3,19% | 7 | 2,43% |
| N'Yeurt & Payri (2004) | 8 | 0,46% | 7 | 2,34% | 7 | 2,48% | 7 | 2,43% |
| Pearman et al. (2020) | 8 | 0,46% | 7 | 2,34% | 7 | 2,48% | 6 | 2,08% |
| Rapport GIS "Lag-May" & Centre d'Océanologie de Marseille, pour le compte de DAF Mayotte, SPEM & FFEM. 126 pp.">Thomassin et al. (1999) | 8 | 0,46% | 4 | 1,34% | 4 | 1,42% | 4 | 1,39% |
| Verlaque (2001) | 8 | 0,46% | 7 | 2,34% | 7 | 2,48% | 6 | 2,08% |
| Bijmoer et al. (2021) | 7 | 0,4% | 6 | 2,01% | 5 | 1,77% | 6 | 2,08% |
| Goulletquer (2016) | 7 | 0,4% | 6 | 2,01% | 6 | 2,13% | 4 | 1,39% |
| Vaulot et al. (2004) | 7 | 0,4% | 7 | 2,34% | 7 | 2,48% | 7 | 2,43% |
| Toussaint et al. (2019) | 6 | 0,34% | 0 | 0% | 0 | 0% | 0 | 0% |
| Alongi et al. (2014) | 5 | 0,29% | 4 | 1,34% | 3 | 1,06% | 4 | 1,39% |
| Bourmaud (2003) | 5 | 0,29% | 2 | 0,67% | 2 | 0,71% | 1 | 0,35% |
| Diaz & Cuzange (2009) | 5 | 0,29% | 5 | 1,67% | 5 | 1,77% | 5 | 1,74% |
| Lagourgue et al. (2022) | 5 | 0,29% | 4 | 1,34% | 4 | 1,42% | 3 | 1,04% |
| Mattio et al. (2015) | 5 | 0,29% | 5 | 1,67% | 5 | 1,77% | 4 | 1,39% |
| Rignault & Chevallier (2017) | 5 | 0,29% | 4 | 1,34% | 4 | 1,42% | 4 | 1,39% |
| Rimet (2011) | 5 | 0,29% | 3 | 1% | 3 | 1,06% | 3 | 1,04% |
| Wynne & Furnari (2014) | 5 | 0,29% | 3 | 1% | 3 | 1,06% | 3 | 1,04% |
| Brugneaux (2012) | 4 | 0,23% | 4 | 1,34% | 4 | 1,42% | 4 | 1,39% |
| Darienko & Pröschold (2017) | 4 | 0,23% | 4 | 1,34% | 4 | 1,42% | 4 | 1,39% |
| Etcheberry & Abraham (2009) | 4 | 0,23% | 3 | 1% | 3 | 1,06% | 2 | 0,69% |
| Feldmann (1954) | 4 | 0,23% | 3 | 1% | 3 | 1,06% | 3 | 1,04% |
| Fourt et al. (2017) | 4 | 0,23% | 4 | 1,34% | 4 | 1,42% | 4 | 1,39% |
| Levring (1944) | 4 | 0,23% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Buyck et al. (2021) | 3 | 0,17% | 3 | 1% | 3 | 1,06% | 3 | 1,04% |
| Cachon & Caram (1979) | 3 | 0,17% | 3 | 1% | 3 | 1,06% | 3 | 1,04% |
| Guilloux et al. (2013) | 3 | 0,17% | 3 | 1% | 3 | 1,06% | 3 | 1,04% |
| Jacquet et al. (2008) | 3 | 0,17% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Johns et al. (2022) | 3 | 0,17% | 3 | 1% | 3 | 1,06% | 3 | 1,04% |
| Marin et al. (1996) | 3 | 0,17% | 3 | 1% | 3 | 1,06% | 3 | 1,04% |
| Breton (2014) | 2 | 0,11% | 2 | 0,67% | 2 | 0,71% | 1 | 0,35% |
| Cépède (1914) | 2 | 0,11% | 2 | 0,67% | 2 | 0,71% | 2 | 0,69% |
| CEVA (2011) | 2 | 0,11% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Chrétiennot-Dinet et al. (1995) | 2 | 0,11% | 2 | 0,67% | 2 | 0,71% | 2 | 0,69% |
| Dangeard (1965) | 2 | 0,11% | 0 | 0% | 0 | 0% | 0 | 0% |
| Dizerbo & Herpe (2007) | 2 | 0,11% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Fort et al. (2020) | 2 | 0,11% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Lopes et al. (2017) | 2 | 0,11% | 2 | 0,67% | 2 | 0,71% | 2 | 0,69% |
| Mouronval et al. (2015) | 2 | 0,11% | 1 | 0,33% | 1 | 0,35% | 0 | 0% |
| Müller (2004) | 2 | 0,11% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Thomassin et al. (1992) | 2 | 0,11% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Uicn et al. (2019) | 2 | 0,11% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Wittrock (1866) | 2 | 0,11% | 2 | 0,67% | 2 | 0,71% | 2 | 0,69% |
| Zubia et al. (2018) | 2 | 0,11% | 2 | 0,67% | 2 | 0,71% | 1 | 0,35% |
| Androuin et al. (2020) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Bárbara et al. (2012) | 1 | 0,06% | 0 | 0% | 0 | 0% | 0 | 0% |
| Comère (1912) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Cormaci et al. (2014) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Dewarumez et al. (2011) | 1 | 0,06% | 1 | 0,33% | 0 | 0% | 1 | 0,35% |
| Guiry (2017) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Horellou Arnaud | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Ifremer (2020) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Kitayama & Garrigue (1998) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Klein & Verlaque (2008) | 1 | 0,06% | 0 | 0% | 0 | 0% | 0 | 0% |
| Lambert et al. (2013) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Lizé (2018) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Lowe et al. (2007) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Magne (1954) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Maréchal & Trégarot (2012) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Mgnify (2019) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Möbius (1887) | 1 | 0,06% | 0 | 0% | 0 | 0% | 0 | 0% |
| Natural History Museum of London (2020) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Orrell (2019) | 1 | 0,06% | 0 | 0% | 0 | 0% | 0 | 0% |
| Provan et al. (2008) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 0 | 0% |
| Rossat (1955) | 1 | 0,06% | 0 | 0% | 0 | 0% | 0 | 0% |
| Sellier et al. (2016) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 0 | 0% |
| Sir Alister Hardy Foundation for Ocean Science (2018) | 1 | 0,06% | 0 | 0% | 0 | 0% | 0 | 0% |
| Verlaque et al. (2015) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
| Zubia et al. (2012) | 1 | 0,06% | 1 | 0,33% | 1 | 0,35% | 1 | 0,35% |
