Thymus odoratissimus Mill., 1768 accepté comme Thymus glabrescens Willd., 1811	718039

BIBLIO

Description originale
Miller, P. 1768. The gardeners dictionary : containing the best and newest methods of cultivating and improving the kitchen, fruit, flower garden, and nursery, as also for performing the practical parts of agriculture, including the management of vineyards, with the methods of making and preserving wine, according to the present practice of the most skilful vignerons in the several wine countries in Europe, together with directions for propagating and improving, from real practice and experience, all sorts of timber trees​, ed. 8. London, printed for the author. x pp.

 

Nomenclature
Wiersema, J.H., Turland, N.J., Barrie, F.R., Greuter, W., Hawksworth, D.L., Herendeen, P.S., Knapp, S., Kusber, W.-H., Li, D.-Z., Marhold, K., May, T.W., McNeill, J., Monro, A.M., Prado, J., Price, M.J. & Smith, G.F. 2018. International Code of Nomenclature for algae, fungi, and plants (Shenzhen Code) adopted by the Nineteenth International Botanical Congress Shenzhen, China, July 2017: Appendices I to VII. Online at https://naturalhistory2.si.edu/botany/codes-proposals/> [accessed 31 may 2024]

 

NOTES

Nomenclature : Nom. rej. versus Thymus glabrescens Willd., 1811 [nom. et typ. cons.]
     Références : Wiersema et al. (2018)

Type : Lectotypus (vide Nachychko & Sosnovsky in Taxon 67: 819. 2018): “Thymus odoratissimus Mill. Dict. no 9!”, [Miller] (BM barcode BM000895888).
     Références : Wiersema et al. (2018)